Toasting Meringue on Cakes with a Culinary Torch
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Attributes
- Length
- 0:20
- Resolution
- 1920 x 1080
- File Size
- 287 MB
- Frame Rate
- 29.97 fps
- Alpha Channel
- No
- Looped
- No
- Video Encoding
- H.264
- Orientation
- Horizontal
- Commercial License
- Further Information
Description
This close-up shot showcases the preparation of several Easter cakes. The cakes are iced with a thick, white, fluffy meringue. A culinary torch is used to toast the meringue, creating a toasted, browning effect on the icing. This delectable treat is perfect for culinary projects.
